The Falls: Serving Creative, Locally-Sourced Dishes and Elevated Member Dining

The Falls restaurant tucked inside the Legacy Clubhouse at Greystone Golf & Country Club gives Members access to some of the freshest food in Alabama and excellent service and experience with a waterfall and mountainside view. 

Farm to Table at Greystone Golf & Country Club

The Falls features a diverse farm-to-table menu. All ingredients are sourced from local farms and butchers, and vegetables are fresh from the farmer's market. Our high-quality meats and steaks also come directly from the source and are fresh each week. We feature a variety of different cuts, from a filet mignon to a bone-in ribeye. 

The farm-to-table approach serves Greystone Members and guests well, while also giving the culinary team the freedom to explore and get creative with the menu. This results in fresh, new experiences each time our Members dine.

Explore a Diverse Menu of Fresh and Local Flavors 

Greystone Members who crave variety are in for a treat at The Falls. Our menu boasts everything from freshly shucked oysters and different pastas to an array of premium steak cuts. Vann Carter, Director of Food and Beverage at Greystone highlights that the flexibility to expand our menu and offer diverse selections ensures we are not confined to a single concept.

Carter explains that the menu at The Falls is updated frequently to reflect the freshest seasonal vegetables and incorporate the feedback we receive from our Members. “This approach allows us to continually offer dishes that resonate with our Members' tastes while highlighting the season's best produce” he shared. “It's the Members who define our signature dishes," Carter continued. He noted that the chicken piccata dish and the various cuts of steak have quickly become favorites. 

Best of Food, Drink, Company, and Space

Inside the Legacy Clubhouse with its vaulted ceilings and elegant fireplace, every meal feels special at The Falls. There is also plenty of outdoor dining space thanks to the covered patio area (complete with three fire pits and an outdoor bar). 

“With a small lake out back and waterfalls that flow into that, it really is a beautiful place to be,” said Carter. 

Imagine sipping a glass of wine, craft cocktail, or cold beer on the patio and looking out over the lighted waterfalls behind the clubhouse. Just wait until the leaves turn brilliant fall colors with the mountainside backdrop; what a beautiful way to spend an evening with friends and family or even a romantic dinner for two!

While the beautiful scenery and the immaculate Clubhouse certainly make The Falls a coveted spot to dine, it's the patrons that fill the space with laughter, conversation, and audible mmms that make the restaurant special. We are truly grateful for our Members' appreciation of The Falls, and their feedback is what motivates our team to continue delivering exceptional food.